Season 1 • Episode 10
LatestAdam's in Rome tasting the most iconic foods named after this city, including pasta dish cacio e pepe, and porchetta Romana: suckling pig Rome style.
Globally famous super-foodie Adam Richman is back with his next adventure, and this time he's in Italy. With its remarkable culinary heritage, every region has unique specialities to savour and Adam's keen to taste the dishes named after each city.
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