28 minSeason 2 • Episode 4
LatestChris explores Arberth’s indie food scene, from Spanish tapas and wild Welsh vermouth to Dexter beef, foraging and a fire-cooked feast celebrating Pembrokeshire creativity.
Set your appetite ablaze as Chris ‘Flamebaster’ Roberts cooks his way across Wales. From top restaurants to local takeaways, it's all about fire, food and fusion.
GB
